The Best Banana Bread Recipe
(4 votes, average: 4.50 out of 5)
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A super simple banana bread recipe that is easy to make, easy to adapt to what you have and even easier to eat!
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 10 minutes
- Yield: 1 8 inch loaf
- Category: Baking, Dessert
- Method: Baking
Ingredients
2 cups all-purpose flour
2 tsp baking powder
1/8 tsp bicarbonate of soda
1/4 tsp salt
1 tsp ground cinnamon
1/2 cup butter
3/4 cup white or brown sugar
2 eggs
4 large, ripe bananas, mashed
1/2 cup chopped nuts of your choice or chocolate chips (optional)
1/2 tsp vanilla extract
Instructions
Cream butter and sugar until light. Add eggs, one at a time, beating well between additions.
Sift flour with baking powder, bicarbonate of soda, salt and cinnamon.
Add flour mixture to creamed mixture alternatively with bananas, beating well until smooth. Stir in extras (optional) and vanilla extract.
Pour into a lined and buttered 8 inch loaf tin. Smooth top and bake at 180°C (350°F) in centre of oven for 50 minutes to 1 hour. Turn out, remove paper and cool.
Serve sliced and buttered.
Keywords: Easy Banana Bread Recipe, Banana Bread, Delicious Banana Bread Recipe, Quick Banana Bread
