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The Best Blueberry Compote

Blueberry Compote

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Super simple blueberry compote recipe that pairs perfectly with pancakes, over yogurt or on ice cream. Easy and delicious!

Ingredients

1 lb (450g) fresh blueberries

4550g granulated sugar

Zest of 1 lemon

30ml lemon juice

pinch of salt

Instructions

Add all the ingredients into a saucepan or pot over medium heat

Bring mixture to a boil and lower the heat Stir occasionally for about 10 minutes

For a thinner consistency boil for less time. The mixture will thicken when it cools

Transfer to a container

The blueberry compote will last for about 2 weeks in the fridge.

Keywords: blueberry compote, the best blueberry compote, blueberry preserve, blueberry jam

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